Eco Shark
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Our plastic-free kitchen dish brushes are made from our our two favourite eco friendly materials: bamboo and sisal. The sturdy but soft bristles will not scratch your dishes and yet are tough enough to give you as powerful a clean as conventional plastic bristles - but without shedding any micro plastic.
The head of this excellent brush can be composted at the end of its lifecycle, while the handle can be reused again and again.
These brushes will last a long time with proper care. Because they are natural materials, please make sure not to put them in the dishwasher or leave them in standing water, and allow them to air dry.
Eco Facts
Eco Facts
Kitchen dish brushes and sponges are other common household plastic items. Though they're not considered single-use, most are made with multiple plastics (handle & bristles, sponge & scrub pad) and will ultimately end up in the landfill. While in use, they can also release microplastics that are washed down the drain and into our water source.
Conventional sponges are very porous and don't dry easily. This makes them the perfect breeding ground for bacteria... and then they're rubbed all over our dish wear...🤢
Ingredients
Ingredients
Natural Bamboo with Sisal bristles.
Metal clasp on the reusable handle
How to Use and Care for Bamboo Brushes
How to Use and Care for Bamboo Brushes
To keep your natural bamboo brushes functioning as long as possible, make sure to store vertically and allow to air dry in between uses.
Read our blog post for instructions on How to Clean Your Bamboo Brushes and Cellulose Sponges.
To replace the brush head: slide the metal clasp downward towards the handle, then pull the head away from the handle until it pops out of the metal ring.
Insert the new head into the metal ring, and then slide the small metal clasp upwards towards the head, locking it in place.


